Pink & Powder Blue Cusine: Carter

Showing posts with label Carter. Show all posts

Saturday, April 7, 2012

I made this heart shaped Chocolate Eclair for Carter when he was here.

Posted by Chloe at 9:47 PM No comments:

Email This BlogThis!Share to X Share to Facebook Share to Pinterest

Labels: Carter, Chocolate, Eclair

Older Posts Home

Subscribe to: Posts (Atom)

Pink & Powder Blue Cusine

Welcome,

To start with this blog started off as a place where I could post recipes for safe keeping when I was in Wellington/Christchurch.

It has become even more handy latterly, as I now live in Tampa, FL (USA).

Have a little browse and I would love it if you left a comment. They are fun to read and also it lets us know where vistors of the blog are from!

Enjoy!

Love Chloe

Note:

I try to make most of these recipes measure ingredients in cups, tablespoons, dessertspoons and teaspoons as I feel it is a faster and easier method of baking (I like it...it feels more homely and less fuss...plus some flat kitchens aren't equipped with scales), however some recipes do require exact measurements or are not easily measured in cups etc. therefore scales are required.

* Vanilla Essence = Good Quality Vailla Extract

I use good quality real vanilla extract, which still has a vanilla bean floating in the bottle. If you are using imitation (which I don't recommend because I don't belive it tastes half as good) use only half the measurement given in these recipes. The imitation delivers a much stronger artifical taste when too much is added. This overpowers any other flavour in the baking

Blog Archive

▼ 2013 (1)
- ▼ May (1)
  - I am back from the US for a holiday for a few mont...

► 2012 (16)
- ► November (4)
- ► April (7)
- ► February (1)
- ► January (4)

► 2011 (62)
- ► December (1)
- ► November (2)
- ► October (7)
- ► September (1)
- ► August (2)
- ► July (5)
- ► June (1)
- ► May (5)
- ► March (6)
- ► February (14)
- ► January (18)

► 2010 (41)
- ► December (8)
- ► November (7)
- ► October (7)
- ► September (3)
- ► August (8)
- ► July (8)

Labels

99c Pizza (1) Afghans (1) Alborio Rice (1) Almond Meal (6) Auckland (2) Bacon (3) Baking (31) Balsamic Vinegar (1) Banana Cake (2) Banana Muffins (1) Bananas (3) Barbecue Marinade (1) Basics (5) Basil (1) Bay Leaves (1) BBQ Sauce (1) Beef oxo Cube (1) Beer (2) Beer Battered Fish (1) Berry Youghurt Muffins (1) Biscotti (1) Biscuits (7) Bit on the Side (4) Bosyenberry (1) Brandy (2) Break-Up Cake (1) Brioche (1) Brown Sugar (8) Brown Sugar Sanwiches with Raspberyy Icing (1) Butter (10) Butterscotch (4) Cajin Seasoning (1) Cajun Seasoning (1) Cake Pops (1) Cake Wreaks (1) Capers (1) Capital Grille (1) Capitol (1) Caramel Icing (1) Carmel's Christmas Cake (1) Carrot (2) Carter (1) Celery (1) Change of A Kitchen (1) Chese (1) Chicken (4) Chicken and Potato Mess (1) Chicken Burgers (1) Chicken Stock (3) Chicken Stock Powder (1) Chili (3) Chili Flakes (1) Chili Sauce (1) Chips (1) Chocolate (11) Chocolate Milkshake (1) Christchurch (3) Christchurch Earthquake (3) Christmas Ham (1) Cinnamon (2) Cloves (1) Cocoa (4) Coconut (4) Coconut Chocolate Cupcakes (1) Coconute Chocolate Cake (1) Coffe Syrup (1) Coffee (1) Coffee Gems (1) Condensed Milk (3) cookie (1) Cookie Cutters (1) Cookie Dough (1) Cookies and Slices (8) Cookies and Slices. Cornflakes (1) Coriander (1) Cornflour (2) Cottle Christmas Fudge (1) Cranberries (1) Cranberry Jelly (1) Cream (3) Cream Cheese (3) Cream Cheese Pastry (1) Creme Brulee (3) Crusty Bread (1) Cumin (1) Cumin Powder (1) Cupcakes (5) Curry Powder (3) Custard (1) Custard Powder (1) Designers (1) Dessert (9) Dream Bar (1) Dried Fruit Powder (2) Dried Sponge Fingers (1) Dutched Cocoa (4) Earthquake (1) Easy Sticky Lemon (Meringue) Slice (1) Eat Your Heart Out Bleeding Hearts (1) Eataly (1) Eclair (1) Egg Whites (2) Egg Yolk (1) Eggs (5) Fish Sauce (1) Flour (4) Four Ingredient carmel Sauce with Banana (1) Fresh As (2) Frozen Berries (1) Frozen Blueberries (1) Fruit (1) Fudge (1) Full Fat Panna Cotta (1) Garam Masala (1) Garlic (6) Gealatine (2) Gems (1) Ginger (5) Ginger Anzac Biscuits (2) Ginger Crunch (2) Ginger Gems (1) Gingerbread (2) Gingercrunch Bread (1) Gingerger (1) Gingernut (1) Golden Syrup (6) Greek Yoghurt (1) Green pepper (1) Green Thai Curry Paste (1) Happy Birthday Daisy (1) Hazelnut Chocolate (1) Heart (2) Heather (1) Heritage Azores Cake (Island Cake - Bolo da ilha) (1) Honey (2) I heart you (2) I Love You Lemon Curd Cupcakes (1) Ice-cream (1) Icing Sugar (4) Jaffas (2) Kea Cap Manis (1) Kumera (1) La Bella Italia (1) Lamb (2) Lavender (1) Lazy Chili Sauce (1) Lea and Perrins Sauce (1) Leg of Lamb (1) Lemon (13) Lemon and Almond Tart (2) Lemon and Blueberry Scones (2) Lemon Curd (3) Lemon Curd Cupcakes (2) Lemon Meringue Pie (1) Lemon Meringue Tartlets (1) Lemon Rind (1) Lemoncello (1) Lite Coconut Milk (1) Little and Friday (2) Little Peakish Cafe (1) Lovely Wee Days (2) Lunch or Easy Dinner (4) Lydia (1) Macarons (1) Mains (10) Malt Vinegar (3) Maple Syrup (3) Maple Syrup Scones (2) Marbled Chocolate Tart/Slice (1) Marsden Slice (1) Marshmallows (2) Martha's Pantry (1) Mary (1) Mary's Lemon Pie (1) Mary's Minimal Fuss Chocolate Sauce (1) Mascapone (1) Mascarpone Cheese (1) Matterhorn (1) Melting Moments (3) Mexican (1) Milk (2) Mixed Herbs (3) Mixed Spice (1) More Sourthern Craving Red Velvet Cupcakettes; Cream Cheese (2) Moro Bar (1) Mums Pavlova (1) Mussels (1) Mussels with Green Thai Curry Broth (1) Mustardy Garlicy Aioli (1) Nanny's Chocolate Cake (2) Neiman Marcus (1) New (1) New Market (1) Nick Bollard (1) Noodle Stir Fry (1) Noodle Stor Fry Sauce (1) Nutmeg (1) NYC (1) Oaty Chocolate Chunk Crisp Cookies (2) obama (1) Occasion (1) Olive Oil (2) Onion (6) Orange Blossom (1) Orange GF Cake (1) Oranges (2) Oregano (1) Osso Bucco (1) Ottolenghi (1) Parmesan Cheese (1) Pasley (1) Pasta (1) Peach (3) Peach Tartin (1) Peanut Butter (1) Pear (1) Peas (1) Petone (1) Pineapple (2) Pineapple Lumps (1) Pink Piggy Pancake Pan (1) Piri Piri Chicken (1) Pistachio (1) Pizza (1) Pizza Dough (1) Plum (1) Plum Jam (1) Polenta (1) Pork (2) Pork Mince (1) Potatoes (4) Puddings (1) Pumpkin (2) Pumpkin Risotto (1) Quick Easy DInner Idea (1) Quickest Easiest One Bowl and Spoon Chocolate Cake (4) Raspberries (3) Raspberry (3) Raspberry and Chocolate Brownies (1) Raspberry and Ginger Cheesecakes laced with Butterscotch (3) Red Food Colouring (4) Red pepper (1) Red Velvet Cake (1) Red Velvet Cakettes (2) Red Wine Vinegar (2) Rice Bran Oil (1) Ricotta (1) Risotto (1) Rolled Oats (4) Rosemarry (2) Rosemary (1) Roses (1) Rosewater (5) Rosewater and Vanilla Yoghurt Panna Cotta (2) Rosewater Teacupcakes with Raspberry Icing (3) Rosewater Vanilla Baked Peaches (1) Sausage Rolls (1) Sausages (1) Scones (3) Shallots (1) Slice (1) Slice and Toss Potato Bake (1) Slowcooker Pumpkin and Kumera Soup (1) Smoked Paprika (2) Snow (1) Snowman (1) Sorbet (1) Soup (1) Southern Biscuits (1) Southern Fried Chicken (1) Spinach (1) Spinach and Lamb Curry (1) Strawberry (1) Sugar (6) Superwine Biscuits (1) Sweet Almond Pastry (2) Sweet Chili Sauce (1) Sweet Thai Chili Sauce (1) Sweet Treats (1) Tampa (1) Target (1) Teacupcakes (1) Teed Street Deli (1) The New Red Roof Verandah (1) thegreatsundaybakeoff (1) Thyme (1) Tomato Paste (1) Tomatos (2) Travel (2) Trim Milk (1) Turmeric (1) USA (1) Vailla Bean Paste (1) Vanila and Black Pepper (1) Vanilla (5) Vanilla Bean Meringues (1) Vanilla Bean Paste (11) Vanilla Cupcakes (1) Vanilla Essence (12) Vanilla Poached Pears and Syrup (1) Water (1) Wellington (5) Weston (1) Weston's Favourite The Classic Ginger Crunch (2) White Afghans (1) White Choclate (3) White Chocolate (3) White Wine (1) Wholegrain Mustard (1) Yeast (2) Yoghurt (2)

Weston's Favourite The Classic Ginger Crunch

Food Blogs I Like

Not Quite NigellaThe cooking, eating and travel blog of a hungry blogger from Sydney, Australia featuring original recipes, interviews and articles on all things food @

Every Dish At The NOMAD Truffle Brunch - NOMAD Sydney is holding its annual truffle Sunday brunch and on the menu are a dozen dishes from savoury to sweet featuring freshly shaved Red Hill truffle...
3 weeks ago
-The KitchenMaid-

Really easy quinoa, bean and beetroot salad with balsamic dressing - Really easy quinoa, bean and beetroot salad with balsamic dressing Unless you’re careful, December can turn into a month of eating terribly – too many ‘t...
3 years ago
baking = love

Grammed: Korean Style Chicken Lettuce Wraps - View this post on Instagram A post shared by Nessie@bakingequalslove (@bakingequalslove) on May 24, 2019 at 11:27pm PDT Dinner tonight: KOREAN ST...
7 years ago
The English can cook

5 ways to cook Brussels sprouts - [image: braised Brussels sprouts pic: Kerstin Rodgers/msmarmitelover.com] There are many different ways to cook sprouts, my favourite method is braising,...
7 years ago
pod and three peas

{Brocollini and Cashew Curry} - Brocollini curry, I know what you are probably thinking but its really good. I absolutely love it on its own but if you were getting a bunch of your ...
9 years ago
Pease Pudding

Gingerbread - We use this recipe all year round in the shop for making our gingerbread men biscuits but as it come closer to Christmas you’ll find us getting a little mo...
9 years ago
Hungry and Frozen

this town's a different town to what it was last night, you couldn't have done that on a sunday - I swear I ate and cooked best in my second and third year of university, weird though that seems - I mean, my first year was definitely full of lukewarm...
10 years ago
Rhubarb & Rose

Pear & Saffron Jam - Photo: Danielle Wood In cold, dark January it's nice to have a jam recipe at the ready that fits the season. Pears can always be found in my local corne...
10 years ago
Plum Kitchen

Hamaggedon...... Buckwheat Galettes for a change? - And so it begins. Fridges up and down the country are filled with vast chunks of pork, some in fancy ham bags, others , like mine, in a old pillowcas...
10 years ago
vanilla sugar blog

friday links - Quest Nutrition now has S'Mores Protein Bars! I've been a long time fan of Quest, their protein bars are one of the best around, mainly because of the flav...
11 years ago
plays with food

Thank you for dropping by - I will be blogging again after another long hiatus at: everybody needs a hobby. Please come visit if you would like to see what I have been up to in the ki...
12 years ago
simply breakfast

-
12 years ago
cupcakesatemysoul

The Sugar Glass Cake - So, it’s been a while since my last post. But I have something rather special to return with, a cake I designed and made commissioned by The V&A Museum. I ...
13 years ago
Lovely Wee Days

Wedding cake - Lovely Wee Days has been neglected over recent months as other activities have taken our focus. Just after Christmas, Mike and I tied the knot in a joyful ...
13 years ago
Tartelette

-